• Rasmalai

    Rasmalai

    ₹900.00 – ₹3,400.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Red velvet Cream cheese

    Red velvet Cream cheese

    ₹900.00 – ₹3,400.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Red Velvet Milk Chocolate

    Red Velvet Milk Chocolate

    ₹900.00 – ₹3,400.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Red velvet White chocolate mousse

    Red velvet White chocolate mousse

    ₹900.00 – ₹3,400.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Rose milk cake tub

    Rose milk cake tub

    Soft vanilla sponge cake soaked in rose infused milk, topped with rose flavoured whipped cream and finished with delicate dried rose petals.

    ₹299.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Spiced Orange Chocolate

    Spiced Orange Chocolate

    ₹999.00 – ₹3,500.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Strawberry

    Strawberry

    ₹900.00 – ₹3,400.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Strawberry

    Strawberry

    ₹1,400.00 – ₹4,800.00 Select options This product has multiple variants. The options may be chosen on the product page
  • The art of cake making workshop

    The art of cake making workshop

    What You Will Learn:

    1. Basic Eggless Cake Sponges (Chocolate & Vanilla)
    2. Pan prepping and baking from scratch
    3. Layering, filling, frosting, trimming, and crumb coating
    4. Final coating with sharp edges finish
    5. Fondant draping (two techniques)
    6. Perfect chocolate ganache ratios
    7. Smooth and lump-free buttercream techniques
    8. Working with edible images on cakes
    9. Ruffles and peony roses using sugar paste
    10. Tips and tricks to handle fondant confidently
    11. Cake packing and transportation techniques
    12. Science behind chocolates and compound
    13. Storage and shelf life knowledge
    14. Pricing and vendor guidance

    What You Will Get:
    1. Course Completion Certificate
    2. Recipe Book
    3. Printed Handouts
    4. Take home what you bake
    5. Complimentary refreshments

    For registration, contact us on Call/WhatsApp: 8056284588 / 9500013778.

    ₹7,000.00 Add to cart
  • Sale! The Art of Creative Cake Masterclass

    The Art of Creative Cake Masterclass

    What You Will Learn:

    1. Basic Eggless Cake Sponges (Chocolate & Vanilla)
    2. Pan prepping and baking from scratch
    3. Layering, filling, frosting, trimming, and crumb coating
    4. Final coating with sharp edges finish
    5. Fondant draping (two techniques)
    6. Perfect chocolate ganache ratios
    7. Smooth and lump-free buttercream techniques
    8. Working with edible images on cakes
    9. Ruffles and peony roses using sugar paste
    10. Tips and tricks to handle fondant confidently
    11. Cake packing and transportation techniques
    12. Science behind chocolates and compound
    13. Storage and shelf life knowledge
    14. Pricing and vendor guidance

    What You Will Get:
    1. Course Completion Certificate
    2. Recipe Book
    3. Printed Handouts
    4. Take home what you bake
    5. Complimentary refreshments

    For registration, contact us on Call/WhatsApp: 8056284588 / 9500013778.

    Original price was: ₹20,000.00.Current price is: ₹14,000.00. Add to cart
  • Tiramisu

    Tiramisu

    Layered of sponges soaked in strong coffee espresso, filled with mascarpone cream and cocoa for the classic Italian dessert experience.

    ₹399.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Tiramisu

    Tiramisu

    ₹900.00 – ₹3,400.00 Select options This product has multiple variants. The options may be chosen on the product page